Dry Aged Black angus Short Ribs
Beef bone-in short ribs are a very flavorful cut that must be slow cooked to become tender. The bones help hold the meat together and add flavor & body to braising liquids they’re cooked in. Short ribs can also be smoked or slow roasted with very flavorful results. Packages are 2+ Pounds
Beef bone-in short ribs are a very flavorful cut that must be slow cooked to become tender. The bones help hold the meat together and add flavor & body to braising liquids they’re cooked in. Short ribs can also be smoked or slow roasted with very flavorful results. Packages are 2+ Pounds
Beef bone-in short ribs are a very flavorful cut that must be slow cooked to become tender. The bones help hold the meat together and add flavor & body to braising liquids they’re cooked in. Short ribs can also be smoked or slow roasted with very flavorful results. Packages are 2+ Pounds